|
Hot
& Spicy can be adjusted |
A |
B |
|
1. Chow Mein
(Roast Pork, Chicken or Vegetable) |
$3.85 |
$4.75 |
|
2. Lo Mein
(Roast Pork, Chicken or Vegetable) |
$3.95 |
$4.85 |
|
3.
Vegetable Deluxe |
$3.95 |
$4.85 |
|
4.
Sweet and Sour Pork or Chicken |
$4.05 |
$4.95 |
|
5.
Chicken with Broccoli |
$4.05 |
$4.95 |
|
6.
Moo Goo Gai Pan |
$4.05 |
$4.95 |
|
7.
Chicken with Cashew Nuts |
$4.05 |
$4.95 |
8.
Curry Chicken |
$4.05 |
$4.95 |
9.
Kung Pao Chicken or Pork |
$4.05 |
$4.95 |
10.
Szechwan Spicy Chicken or Pork |
$4.05 |
$4.95 |
|
11.
Roast Pork with Vegetables |
$4.05 |
$4.95 |
|
12.
Green Pepper Steak |
$4.55 |
$5.35 |
|
13.
Beef with Broccoli |
$4.55 |
$5.35 |
14.
Szechwan Spicy Beef |
$4.55 |
$5.35 |
|
15.
Shrimp with Lobster Sauce |
$4.55 |
$5.35 |
16. Shrimp
with Garlic Sauce |
$4.55 |
$5.35 |
|
17.
Shrimp with Broccoli |
$4.55 |
$5.35 |
|
18.
Shrimp with Vegetables |
$4.55 |
$5.35 |
|
19. Sweet
Honey Garlic Chicken |
$5.50 |
$6.35 |
|
20. Sesame Chicken |
$5.50 |
$6.35 |
21.
General Tao’s Chicken |
$5.50 |
$6.35 |
|
22.
Orange Chicken |
$5.50 |
$6.35 |